Beverages
Methode Traditionelle
Lindauer Brut Cuvee11 (200ml) / 39
An internationally acclaimed NZ methode traditionnelle. Light golden colour with attractive fresh fruit flavours. A popular choice for all occasions.
Brancott Estate Sparkling Sauvignon Blanc11 (200ml)
Aromas of ripe tropical fruit and vibrant passionfruit, the palate shows intense stone fruit flavours.
Chardonnay
Boundary Vineyards Woodbourne Marlborough9.5 / 41
A distinctive wine with passion fruit and pineapple aromas, a well-balanced palate, and lingering nutty characters on the finish.
Vidal Reserve Hawkes Bay10 / 44
The excellent vintage has produced a classic Hawkes Bay Chardonnay. Beautifully fragrant citrus, floral and complex notes combine on a finely styled, textured and balanced palate.
Church Road McDonald Series Hawkes Bay49
A richly textured Chardonnay full of character, yet finely textured with a long, flavoursome finish. Aromas of wine flowers mingle with peach and melon.
Sauvignon Blanc
Boundary Vineyards Rapaura Road Marlborough9.5 / 41
The Rapaura region, renowned for stony soils and intense sunlight has created a wine with rich, ripe tropical fruit flavours and a zesty finish.
Vidal Reserve Marlborough10 / 44
Intense passion fruit aromas combine with tropical fruit flavours in this classic Marlborough Sauvignon Blanc. Fresh, pure and long on the palate, this wine reflects premium vineyard sites within the Awatere valley.
Triplebank Awatere Valley Marlborough43
Displays typical tomato stalk characteristics from the Awatere Valley, with stone fruit and pineapple aromas, complemented by fennel notes.
Pinot Gris
Triplebank Awatere Valley Marlborough10 / 43
Displays delicate pear and peach characters with a touch of flintiness, a creamy texture and tantalising spice notes.
Church Road McDonald Hawkes Bay49
Ripe fruit from our Korokipo vineyard has been used to craft this fuller bodied sweet style of Pinot Gris.
Pinot Noir
Boundary Vineyards Kings Road Waipara10.5 / 46
Unique limestone soils and high sunshine intensity of this Waipara vinyard have contributed to produce a wine with rich cherry and raspberry flavours.
Triplebank Awatere Valley Marlborough49
Presents the bright berry fruit characters so prized in this variety, along with dried herb, clove and cinnamon aromas and an earthly palate with silky tannins.
Merlot Cabernet Sauvignon
Vidal Reserve Hawkes Bay44
Expressive dark red fruits and spicy oak aromas lead into a palate showing depth, balance and length.
Merlot
Brookfields Burnfoot Hawkes Bay10
/ 43
Bold as brass, this wine exhibits black fruits, leather, plums, wild herbs, generous oak and succulent tannins, reflecting the ripeness of the grapes at harvest time.
Pinot Noir Rose
Wild Grace, Central Otago10.5 / 46
A light yet complex drop with notes of red summer fruits and lifted floral aromas, framed by vibrant acidity with a crisp, dry finish.
Japanese Wine
Plum Wine10
Traditional Japanese wine made from plum. Rich, sweet and aromatic, a perfect aperitif.
Sake
Hakushika9.5 (S) / 16 (L)
Mild
Karatamba13 (S) / 24 (L)
Dry
Otokoyama15 (S) / 28 (L)
Mid-dry
Sparkling Water
San Pellegrino5.5 (250ml) / 13 (750ml)